Aidan MacManus opened The King Sitric in 1971 with a commitment to source and serve the best of fish and shellfish that Ireland has to offer. It is his passion and commitment that drove The King Sitric to an international reputation for excellent seafood. Through the years The King Sitric has won many accolades and countless awards for its high standards. In 2000 the old harbour masters house which houses the King Sitric was extensively renovated and the dining room was moved up to the first floor where it commands sweeping views into Balscadden Bay and across the harbour from its large windows. 8 nautically decorated guest bedrooms were added, all with stunning sea views.
Property Name: King Sitric Restaurant & Accommodation
Address 1: King Sitric Restaurant & Accommodation
Address 2 : East Pier
City : Howth - Co. Dublin
Postal Code : D13F5C6
Contact Name: Sue MacManus
Phone : +353 1 832 5235
Email : firstname.lastname@example.org
Check-In / Check-Out Policies
This property has the following check-in and check-out times and policies.
Property and Cancellation Policies :
*48 Hours Notice without Penalty
*Within 48 Hours, may incur a penalty of one nights accommodation charge unless we can sell the room
*Special Terms may apply to group reservations
Terms and Conditions
Rates are per Room based on 2 people sharing and include full breakfast and taxes.
No check in at 10pm.
Chauffeur Service Available – Please ask
All Rooms are non-smoking
Free WiFi throughout
Credit Card details are required to secure a reservation
Cancellation Policy is 48 hours notice without penalty; cancellations within 48 hours may incur a penalty of one night’s accommodation charge, unless we can re-let the room. For group reservations, special terms may apply
We appreciate advice of arrival time
No private car park